Handcrafted, face grain cutting board with epoxy resin. Creates perfect slices of any soft cheese. Simply select your desired thickness, raise the arm, then lower it to slice cheese. All of our boards are natural wood — never stained — and finished with mineral oil and beeswax, thus making them food-safe.
- Wood type: Maple with Epoxy Resin
- Dimensions with hardware: Approximately 10.75” x 8"
- Uses simple wire-cutting technology
- All natural, food-safe finish
- Handmade in Pennsylvania
"You pour the wine..."
$60.00Price
Product Care
Return Policy
Please ONLY wash with soap and hot water, then towel dry and leave to completely air dry. NEVER immerse or soak in water and NEVER clean in dishwasher – This will make the board ‘cup/twist.’ On occasion the boards will become dry. When this happens, simply apply The Basement Woodshop Wood Butter or other wood conditioner to the entire dry board. If properly maintained, these boards will last for years.
